Atractions
| • Welcome Dance | Rp. 2.500.000 (2 penari) |
| • Bergodo Prajurit Kraton | Rp. 10.000.000 (15 Personil) |
| • Bergodo Lombok Abang | Rp. 500.000/orang (minimal 3 orang) |
| • Prosesi Budaya “Sekar pangawikan” | Rp. 7.500.000 (10 seniman) |
| • Gejok Lesung | Rp. 7.500.000 (15 seniman) |
| • Tari Nirbaya/Edan edanan | Rp. 1.750.000 (2 personil) |
| • Badut Jawa | Rp. 3.000.000 ( 2 badut) |
| • Sewa Busana jawa | Rp. 200.000/Set |
| • Gerobag Sapi | Rp. 175.000/org |
| • Outbond Team Building | Rp. 225.000/org (minimal diikuti 24 pax) |
| • Klip Video | Rp. 2.500.000 |
| • Klip Video + Drone | Rp. 3.500.000 |
| • MC (HR mulai dari) | Rp. 3.500.000/orang |
| • Home Band / Akustik full band | Rp. 7.500.000 (included standard sound) |
| • Akustik 4 personil | Rp. 5.000.000 (included standard sound) |
| • Keroncong | Rp. 5.000.000 (7 pemain) |
| • Keyboard + Player + 1 Singer + sound | Rp. 2.750.000 |
| • Siteran + Sinden (2 pemain) | Rp. 1.750.000 |
| • Sound System + Lighting | Mulai Paket Rp. 5.000.000 |
| • LCD Projector 5000 lumens | Rp. 1.900.000/unit |
| • Screen 3 x 4 m | Rp. 250.000/unit |
| • TV Android HDMI 70 inch | Rp. 1.250.000/unit |
Additionals Menu
Penyajian dalam Gerobag/Gubugan (Live Cooking)
| • Kambing Guling kecil (40 – 60 porsi) | Rp. 2.500.000 |
| • Kambing Guling sedang (60 – 80 porsi) | Rp. 3.000.000 |
| • Kambing Guling Besar (80 – 100 porsi) | Rp. 3.500.000 |
| • Sate Klatak (Minimal 100 porsi) 1 porsi isi 2 tsk | Rp. 1.750.000 |
| • Manggut Lele (Minimal 25 porsi/ 30.000/porsi) | Rp. 750.000 |
| • Zuppa Soup (harga per porsi) | Rp. 15.000 |
| • Nasi Goreng Jawa/Bakmi Jawa (min. 50 porsi) | Rp. 1.500.000 |
| • Nasi Liwet Lengkap (min. 50 porsi) | Rp. 1.200.000 |
| • Empal Gentong (min. 50 porsi) | Rp. 1.100.000 |
| • Gudeg Komplit (min.50 porsi) | RP. 2.000.000 |
| • Bakso Ndeso (min.50 porsi) | Rp 1.000.000 |
| • Wedang Ronde (min. 50 porsi) | Rp. 900.000 |
| • Sate Ayam kampung (min.50 porsi) | Rp. 1.100.000 |
| • Bajigur (min. 50 porsi) | Rp. 850.000 |
| • Putu Kampung (bumbung) (min 50 porsi) | Rp. 900.000 |
| • Pecel (min. 50 porsi) | Rp. 1.100.000 |
| • Aneka Jenang (min. 50 porsi) | Rp. 1.000.000 |
| • Aneka Gorengan (Tempe, Pisang, Tahu, Tape) | Rp. 900.000 |
| • Aneka Rebusan (pisang, ubi, kacang, dele) | Rp. 1.200.000 |
| • Angkringan (sego kucing, aneka minuman, dll ) | Rp. 1.500.000 |